I talked about this here and you can also download the chart here.
I went into the kitchen today and looked in my drawers.
Drawer #1: Small cooking utensils.
This isn't a bad drawer, because it's one of my main ones and I can't stand fighting to find the things I need.
I removed 2 basting brushing... I left 2, one silicone one for basting/brushing oil on pans and one natural one for cleaning my grain grinder. I moved a serving spatula down a drawer.
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